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Kitchen & Dining | Kitchen
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Vegan JapanEasy

There's an enormous amount of Japanese food that is inherently vegan or can be made vegan with just a few simple substitutions. Over 80 recipes for dishes that have the same big, bold, salty-sweet-spicy-rich-umami flavors of Japanese food, without the meat or seafood. The gorgeous gold-foiled pale pink binding makes this cookbook highly giftable.
$32.50
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